Strawberry, Rhubarb & Vanilla Jam

We like to make this jam with some firm strawberries and some soft ones and with the rhubarb remaining intact rather than going to mush. Ingredients 750g Strawberries, washed, hulled and cut in half 750g Rhubarb, washed, chopped into 2-3cm pieces 1 Vanilla bean split...

Lemon & Vanilla Marmalade

Ingredients 1 kg of Lemons (any you can glean from a backyard tree but Meyer is traditionally the variety used) 75ml lemon juice or homemade pectin About a 1kg white sugar or mix 50/50 brown or raw / white 1 vanilla bean Method Scrub the fruit then cut in half and...